Gallery /Cooking, Food & Wine/Baking

Chef's Book of Formulas, Yields, and Sizes
ISBN: 0471227161

Savory Sweets : From Ingredients to Plated Desserts
ISBN: 0471740586

Everyday Low Carb Cooking: 240 Great-Tasting Low Carbohydrate Recipes the Whole Family will Enjoy
ISBN: 1569245207

Wake: Fire & Ash (Wake)
ISBN: 1561632678

Near a Thousand Tables: A History of Food
ISBN: 0743226445